The pet health and nutrition expert, who loves a challenge!
Having gained a Diploma in Agrifood Engineering (AgroSupDijon), Cloé spent nine months working for a company in the milk sector (Savencia group) in research and development. To acquire more in-depth research skills, she did a CIFRE (industrial) thesis with Symrise Pet Food. Her research focused on the development of a bioactive ingredient from marine co-products for food and nutraceuticals. After defending her thesis in December 2020, she joined the Nuvin team as Pet Nutrition research project manager.
In her current role, she enjoys having the opportunity to provide adapted, innovative and scientifically objectified solutions for a very dynamic and constantly evolving market. She also relishes being able to contribute to improving pet health and nutrition on a daily basis, providing quality solutions, adapted to their needs.
She loves a challenge and thrives on the dynamism and the close link to humanization, which brings daily challenges!!
